Buffalo chicken dip is a crowd-pleaser that’s perfect for any occasion, but especially for game days. It’s a creamy, spicy dip made with shredded chicken, hot sauce, and cream cheese, and it’s usually served with tortilla chips or vegetables.
This recipe is easy to make and can be customized to your liking. You can add different cheeses, spices, or even vegetables to the dip.
Here’s what you’ll need:
1 pound cooked chicken, shredded
1 (8 ounce) package cream cheese, softened
1/2 cup Frank’s RedHot Sauce
1/4 cup blue cheese crumbles
1/4 cup ranch dressing
1/4 cup chopped green onions
Salt and pepper to taste
Cheesy Buffalo Chicken Dip
Instructions:
1. Preheat your oven to 350 degrees F (175 degrees C).
2. In a large bowl, combine the shredded chicken, cream cheese, Frank’s RedHot Sauce, blue cheese crumbles, ranch dressing, and green onions.
3. Season with salt and pepper to taste.
4. Pour the mixture into a baking dish.
5. Bake for 15-20 minutes, or until the dip is heated through and bubbly.
6. Serve immediately with tortilla chips or vegetables.
Tips and Variations:
Make it spicier: Add more Frank’s RedHot Sauce or a dash of cayenne pepper.
Make it milder: Use a milder hot sauce or add a spoonful of plain Greek yogurt.
Add some veggies: Stir in some chopped celery, carrots, or bell peppers.
Use different cheeses: Try using a combination of cheddar and Monterey Jack, or goat cheese and cream cheese.
Make it ahead of time: You can make the dip ahead of time and store it in the refrigerator for up to 24 hours. Bake it for a few extra minutes to heat it through.
Why is this recipe so popular?
Buffalo chicken dip is a popular appetizer for a few reasons:
It’s easy to make: The ingredients are simple and the recipe is quick and easy to follow.
It’s customizable: You can easily adjust the spice level and add your own favorite ingredients.
It’s versatile: It can be served with a variety of sides, such as tortilla chips, crackers, vegetables, or even bread.
It’s crowd-pleasing: Most people love the combination of spicy and creamy flavors.
How to serve Buffalo Chicken Dip
Buffalo chicken dip is best served warm. Here are a few ideas for how to serve it:
Tortilla chips: This is the classic way to serve Buffalo chicken dip.
Pita bread: Cut pita bread into triangles and use them to scoop up the dip.
Vegetables: Serve the dip with a platter of fresh vegetables, such as carrots, celery, bell peppers, and cucumbers.
Crackers: Serve the dip with a variety of crackers, such as Ritz crackers or saltine crackers.
Bread: Serve the dip with crusty bread or baguette slices.
Tips for making the best Buffalo Chicken Dip
Use high-quality ingredients: The quality of your ingredients will affect the flavor of your dip. Use good quality chicken, cream cheese, and hot sauce.
Don’t overcook the dip: Overcooking the dip will make it dry and crumbly. Bake it for the recommended time and then check it for doneness.
Let the dip cool slightly before serving: This will help to prevent it from being too runny.
Buffalo Chicken Dip Variations
There are many variations of Buffalo chicken dip. Here are a few ideas:
Bacon Buffalo Chicken Dip: Add chopped bacon to the dip for extra flavor and texture.
Southwest Buffalo Chicken Dip: Add diced tomatoes, corn, and black beans to the dip for a Southwestern twist.
Buffalo Chicken Dip with Avocado: Add diced avocado to the dip for a creamy and healthy twist.
Buffalo Chicken Dip with Spinach: Add a handful of baby spinach to the dip for a healthy boost of greens.
Buffalo Chicken Dip FAQs
Can I make Buffalo chicken dip ahead of time? Yes, you can make the dip ahead of time and store it in the refrigerator for up to 24 hours. Bake it for a few extra minutes to heat it through.
Can I freeze Buffalo chicken dip? Yes, you can freeze Buffalo chicken dip. Let the dip cool completely, then transfer it to an airtight container and freeze for up to 3 months. Thaw the dip in the refrigerator overnight before baking.
What can I serve with Buffalo chicken dip besides tortilla chips? You can serve Buffalo chicken dip with a variety of sides, such as pita bread, vegetables, crackers, or bread.
Conclusion
Buffalo chicken dip is a delicious and easy-to-make appetizer that is perfect for any occasion. It is a crowd-pleaser that can be customized to your liking. So next time you’re looking for a quick and easy appetizer, give Buffalo chicken dip a try!
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